13 January,2024 04:02 PM IST | Mumbai | mid-day online correspondent
Til Laddoo/ Representative Image
India celebrates Sankranti, an auspicious holiday that coincides with the sun entering the sign of Makara or Capricorn. This yearly celebration, which usually takes place on January 14, is not just about customary treats, vibrant kites, and happy get-togethers; it also carries the ancient custom of dressing in black, which gives the festivities a distinctive and cultural touch. However, Makar Sankranti 2024, like the previous year, will be observed on January 15.
The main motivation for wearing black on Sankranti is derived from cultural beliefs and agricultural customs. Sankranti marks the end of winter and the beginning of spring, along with the introduction of longer days. Farmers rejoice at this change in the seasons since it represents the conclusion of one season and the start of another when crops are harvested.
On Sankranti, wearing black is considered lucky as it is thought to fend off bad energy and bring prosperity. Black is thought to be connected to rich soil, which is the basis of agricultural prosperity. At the centre of this event are the farmers, who wear black to show their appreciation for a bumper crop and to ask for blessings for the next planting season.
Beyond its associations with agriculture, black clothing has cultural and spiritual significance. In certain places, the colour black is connected to the Hindu god Lord Shani, who is connected to the planet Saturn. It is said that wearing black can placate Lord Shani and attract good vibes and well-being.
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The cultural richness of Sankranti is further accentuated by the diversity of rituals and customs associated with the festival. From the colourful rangoli adorning doorsteps to the delicious assortment of sweets prepared, each aspect of the celebration carries a unique significance.
The significance of Sankranti's celebration extends beyond the sun's movement; it is a complex web of customs, beliefs, and cultural manifestations, and wearing black is a modest yet significant element of this colourful festive tapestry.
Special sweets to enjoy on Sankranti
1. Til Laddoo: Til laddu, made from sesame seeds and jaggery, is a popular Sankranti treat symbolizing prosperity. The nutty flavour of sesame seeds combined with the sweetness of jaggery creates a delectable and energy-packed snack.
2. Gur (Jaggery) Rewari: Gur Rewari is a crunchy and sweet confection made from jaggery and sesame seeds. It is often adorned with dry fruits and enjoyed as a traditional Sankranti snack.
3. Sesame Seed Brittle (Til Chikki): Til chikki is a crunchy brittle made with roasted sesame seeds and jaggery. It's a classic Sankranti treat enjoyed for its simplicity and nutty flavour.
10. Murukku: Murukku, a crunchy and savoury snack, is made from rice flour and urad dal. The twisted shapes add a distinctive touch, making it a popular treat during the festival.
