As the Indian summer reaches its peak, there's one fruit that dominates menus across the country with its sweetness – the mango. A versatile ingredient across sweet as well as savoury dishes and beverages, mango is more than just a fruit, it’s a taste of nostalgia. 

If you are a fan of mango and love to experiment in the kitchen, we’ve curated some interesting mango-focussed recipes for you. From comforting traditional desserts that evoke childhood memories to innovative modern concoctions that tantalise the palate, Indian chefs across India have shared some of their favourite creations. 

Mango Pistachio Kunafa Cheesecake
The Middle Eastern-inspired dessert brings together the rich creaminess of classic cheesecake, and the crunch of golden kunafa pastry. “This dessert is a celebration of contrasts crisp kunafa, creamy cheesecake, the richness of pistachio, and the brightness of fresh mango. It’s summer on a plate,” poses chef Amit Sharma, head chef at Poetry by Love and Cheesecake.