Pompa in Bandra introduces Sunday brunch to explore unique Mexican flavours

Indulge in iconic dishes such as Huevos Rancheros, Poblano Chilaquiles, Chicken Enchiladas, and Buff Smash Torta, expertly prepared using the finest ingredients and traditional recipes

If you love Mexican food, then Pompa in Bandra has introduced a new Sunday brunch called 'POMPA Brunchito', which promises to welcome you with the vibrant rhythms and colourful performances of Mexican dancers.

Diners can transport themselves to the heart of Mexico as they savour all new delicious culinary delights and cocktails amid the lively ambience of our restaurant.

The Mexican Sunday Brunch Fiesta at POMPA, promises to tantalise your taste buds with an array of traditional Mexican dishes served with flair and meticulously curated by Chef Jason Hudanish. 

Choose from a wide range of enchiladas, fajitas, especiales, tortas, tostadas, bowls and more. Indulge in iconic dishes such as Huevos Rancheros, Poblano Chilaquiles, Chicken Enchiladas, and Buff Smash Torta, expertly prepared using the finest ingredients and traditional recipes.

Immerse in the vibrant colours and bold flavours of Mexican food with savoury treats like Elotte (Mexican Street Corn), Tuna Tostada Ceviche and Breakfast Tortas (Sandwich) bursting with fresh fillings. Don't miss out on the Chipotle Tiger Prawns and the Fajitas Halloumi, a sizzling fajita with grilled cebollin, grilled peppers, smoky tomato salsa, grilled halloumi, pico de gallo, Mexican crema and flour tortillas.  

To complement your culinary journey, sip on refreshing beverages inspired by Mexican traditions, including some special Patron tequila cocktails like the Arriba! With notes of grapefruit, orange, and a kick of red Jalapeno and Bonita, with Patron Reposado, chamomile and passionfruit. Try the gin-based Luna Loca and Refresco De Flor, an orange and elderflower wonder. No brunch fiesta would be complete without a sweet finale—treat yourself to decadent Choco Tacos, Tres Leches, Paletas or the Torrejas - a mango-based Mexican French Toast, a perfect ending to your meal.

Keenan Tham says, "As we introduce our Mexican Sunday Brunch tradition, we have 22 new dishes and each dish is a culinary masterpiece, meticulously crafted with passion and precision. From the vibrant hues of fresh ingredients to the bold spices, our brunch menu celebrates the richness of Mexican cuisine with every bite. It's not just a meal; it's an experience that invites guests to indulge in a culinary fiesta unlike any other." 

When: Every Sunday from May 19
Time: 12 pm to 4 pm
Where: POMPA, Bandra West
Contact: 095941 31256  

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