Updated On: 12 July, 2024 03:28 PM IST | Mumbai | mid-day online correspondent
Superfoods are not only highly nutritious but also have a significant impact on health and can aid in disease prevention and reversal. When it comes to such foods, those with a low glycemic index (GI) are particularly beneficial as they prevent rapid spikes in blood sugar

Image generated with Midjourney
Insulin resistance is a disorder that causes the body`s cells to become less sensitive to the insulin hormone, which raises blood sugar levels and increases the chance of developing type 2 diabetes. The management and potential reversal of insulin resistance are greatly influenced by diet. Especially when it comes to this illness, superfoods can be great allies.
To dig deeper into superfoods and their impact on insulin sensitivity, Midday spoke with Dharmesh Shah, founder and director of Holistica World (an integrated health and wellness program). Here is what he recommends: