Updated On: 15 November, 2025 09:14 AM IST | Mumbai | Phorum Pandya
A playful new neighbourhood bistro in the swish suburb, nudges you to doodle at your table, stay back for one more drink, and indulge in a gastronomic tour around the world

The Mud Crab Gratin with Lamb Brain and Bengali Dijonnaise
Quick Read
The colourful mosaic tiles across the floor at Kasper’s, a cosy 35-seater neighbourhood bistro, promises to lead you into a good time. It could teleport you to a swish Parsian banquet, an Italian osteria, a Spanish tapas bar, or a buzzing nightspot in New York. If you’ve been stood up, or your company is running late, it offers enough time to get into arty mode with the box of crayons at the table, where each is covered in white paper sheets to go all out. We pair this experience with a Ramos Gin Fizz (Rs 1050) that comes bearing a frothy top. The guava gin, with notes of lime and rose, unleash the artist in us.
Not before we’ve gawked at the abstract and playful cherubs by American artist Kacper Abolik, who spent a month in the city personally painting the frescos. Kasper’s is dished out by restaurateur duo Jay Yousuf and Gauri Devidayal’s Food Matters that runs The Table and Mag St Cafe and Kitchen.