The festival, which attracted food lovers from all walks of life, offered a tantalizing array of street food from across the Asian continent

Visitors had the chance to indulge in a variety of authentic and mouthwatering dishes, each representing the rich flavours and traditions of the region.

From sizzling dumplings and spicy kebabs to aromatic curries and sweet treats, the festival served as a gateway to the authentic tastes of Asia.

The bustling atmosphere, with food stalls lining the venue, offered a true street food experience, bringing the vibrant energy of Asian markets to Adelaide.

Beyond the food, the cultural showcase at the festival has been a major highlight. One of the most memorable performances was by the local Shiv Garjana Puneri Dhol Pathak, whose energetic beats and traditional drum performances captivated the audience

The rhythmic pulse of the dhol resonated through the crowd, adding a festive touch to the atmosphere and leaving everyone in awe of the local talent.