Reins and revelry

Foo introduces its ‘Take the Reins’ menu for the Year of the Horse, bringing festive symbolism to life through bold, shareable flavours. From Golden Prosperity Rolls and prawn dumplings to Asian seabass, XO rice, and cherry-laced desserts, the limited-edition spread pairs vibrant dishes with celebratory cocktails.
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WHEN: Till March 10
WHERE: All Foo outlets

Festive indulgence