Celebrity chef Ranveer Brar believes that we are all born cooks. “It is a basic life skill like walking. Cooking is not rocket science. It is the application of heat to the ingredients. As long as you can boil water, you can cook,” says Brar, who is currently hosting the third season of You Got Chef’d on the digital entertainment company, Pocket Aces’ lifestyle channel Gobble.

“Cooking can also be a revelation. It just comes to you, and then you know you can cook. When I deal with people who are non-cooks, first, I make them believe that they take back those moments they struck a chord with food, and then try and understand how the process works,” adds Brar.