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Brazilian to Japanese cuisine: Mumbai restaurant introduces a new pop-up menu

The one-week pop-up commences on March 22, 2024, to offer delectable fare inspired by Brazilian, Peruvian, Japanese and Venezuelan style menus.  With an array of both vegetarian and non-vegetarian options, the menu promises to tantalise your senses and elevate your dining experience

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The pop-up event also offers special cocktails with the Amazon style, Latin American and Asian touch. Photo Courtesy: Amazonia Mumbai

The pop-up event also offers special cocktails with the Amazon style, Latin American and Asian touch. Photo Courtesy: Amazonia Mumbai

Amazonia, Mumbai’s fine dining restaurant is all set to launch a special pop-up exclusively curated by Miami-based Chef Jason James Hudanish. The one-week pop-up commences on March 22, 2024, to offer delectable fare inspired by Brazilian, Peruvian, Japanese and Venezuelan style menus. 

The pop-up event also offers special cocktails with the Amazon style, Latin American and Asian touch curated by Mr Bartender (Fay Barretto). Set amidst the amazing Amazonian rainforest-themed restaurant, Amazonia is ready to treat you for an experience that is not to be missed.

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