Dive into Indian culinary secrets with Ranveer Brar's new cooking show

Indian chef Ranveer Brar is now onto carving a distinct niche in the world of culinaire In his latest venture lsquoThe Family Tablersquo he embarks on an exciting exploration of Indian cuisine promising a feast for both the senses and the soulSet to redefine the reality cookingshow genre Brars distinctive approach shines as he delves into the heart of Indian kitchens sharing not only recipes but also the cultural significance of diverse cooking practices that shape themFrom his tenure as a MasterChef judge to dishing quirky YouTube tutorials Brar has been captivating audiences with a unique blend of traditional recipes backed with historical context With a penchant for unravelling the gastronomic lineage of dishes he now takes viewers on a journey tracing each recipes roots to its native landMiddaycom had the exclusive opportunity to sit down with the gourmet maestro gaining insight into the inspiration behind his new endeavour and the cooking adventures that lie aheadHere are the edited excerpts from the interviewWhats the idea behind the show The Family Table Ranveer Brar As I envision it The Family Table is not just a cooking competition its a highenergy game show infused with excitement and a sense of urgency I want it to be a source of entertainment and fun where contestants not only demonstrate their culinary skills but also share the cherished secrets passed down through generations These recipes often whispered by grandmothers and steeped in tradition serve as the backbone of Indias familial bonds enriching the show with layers of cultural beautyThe idea behind the reality show is to showcase the beauty of family recipes that embody the essence of our culinary heritage and the dynamics within our families Im passionate about delving deep into the rich food philosophies and diverse cuisines that originate from the nuanced corners of India Through this show I aim to offer viewers a captivating journey into the heart of our culinary traditionsWhat will be the deciding factor for the winning familyRanveer Brar The format of The Family Table is carefully structured to engage audiences and participants alike With six episodes in total each featuring two rounds and a concise runtime of 22 minutes per episode the aim is to keep the competition dynamic and fastpacedEvery episode will showcase the culinary talents of two families bringing their unique flavours and traditions to the forefront And when it comes to judging well be considering both the time taken to cook and the taste of the final dishes ensuring a fair and comprehensive assessment of each contestants culinary prowessIn round 1 youll witness the energy as two families compete against one another getting their hands messy and becoming teammates in the kitchen As the show host I have the pleasure of interacting with each family during the cookoff having fun while learning about their dishes their significance to the family and their unique interpersonal dynamics Its all about proving that they are the better cooks and may the best family emerge victoriousEach episode features different families hailing from various parts of the country each bringing their own distinctive dynamics to the table You will witness a motherdaughter duo or a fatherson duo Sometimes siblings will compete so different family dynamics trying to craft a meal togetherExpect to see matchups like Singhs vs Iyers and other intriguing family rivalries as they compete against each other on designated dishesIn the second round the competition heats up even more as a celebrity guest enters with her family dish The challenge Recreate the dish and impress both the guest and myself with how closely they hit the mark This final frontier will ultimately determine the winner of the episodeAs for the celebrity guests expected to make appearances on the show viewers can look forward to seeing the likes of Tejasswi Prakash Shweta Tiwari Karishma Tanna Vaani Kapoor Huma Qureshi and Fatima Sana Sheikh adding an extra layer of star power to the culinary showdownTake us through the lineup of familiesRanveer Brar In Family Table were taking the audience on a treat across India showcasing the rich diversity of regional cuisines through our selection of participating families From the northern plains to the southern coast and from the eastern deltas to the western hills weve curated a truly panIndian lineupOne of the families on the lineup is Mongolian infusing their recipes with flavours from distant lands Then immerse yourself in the coastal delights of Goa with a Goan family as they share the secrets of their vibrant cuisine steeped in the flavours of the sea and spicesVenture further eastward and discover the aromatic treasures of Bengal via a Bengali family whose mastery of Bangla food promises to get your taste buds raining Meanwhile the hearty fare of Punjab takes center stage with the Bhasin family offering a soulful journey through the comforting dishes that define Punjabi cuisineBut the diversity doesnt end there With a carefully curated selection of 12 families from different regions The Family Table traverses through diverse Indian lands showcasing the culinary heritage of states spanning the length and breadth of our countryFrom the snowcapped peaks of the Himalayas to the sunkissed shores of the Andaman Islands each family brings a piece of their unique culture and culinary tradition to the table creating a symphony of flavours that reflects the rich tapestry of Indian cuisineWhat are the dishes set to feature on the showRanveer Brar Many of the recipes featured on the show are traditional favourites with a unique twistmdasha reflection of the everevolving nature of family traditions and the blending of diverse culinary influences over timeAs families come together to showcase their cooking prowess they bring forth dishes that bear the imprints of their ancestors culinary legacies often incorporating heirloom recipes passed down through generations These recipes sourced from family memoirs or meticulously maintained recipe diaries offer a glimpse into the cherished traditions that have shaped each familys culinary identityTake for example the Mongolian and Punjabi family who seamlessly blend flavours from their respective backgrounds to create a Mangalorean fish curry and Punjabi chole Meanwhile families from the northeastern state of Assam share their unique take on keeranand with dum aloo in a bid to pay homage to their rootsSimilarly the Punjabi family also presents a mouthwatering mutton curry paired with lachha paratha a classic combination that speaks to the heartiness of Punjabi cuisineBut the culinary adventure doesnt stop there From a Bengali familys inventive jackfruit biryani with fish head cooked in moong dal to the comforting flavours of Gujarati dabeli and dal dhoklis each dish tells a story of cultural heritage and familial loveHow do culinary secrets help carry forward a familyrsquos legacyRanveer Brar Culinary secrets play a pivotal role in preserving and perpetuating a familys legacy by serving as vessels for storytelling cultural significance and familial pride These cherished recipes encapsulate not just the ingredients and techniques but also the stories and memories passed down through generationsEach dish becomes a tangible link to the past carrying with it the essence of family gatherings shared meals and cherished traditions Through the act of preparing and sharing these recipes families keep their heritage alive instilling a sense of continuity and belonging for future generations Ultimately culinary secrets become more than just recipesmdashthey become living monuments to the resilience creativity and love that define a familys identity and history