We love Gujarati food because it is tangy, sweet, and somewhat spicy. Gujarati cuisine, a vegetarian's delight, combines basic vegetables with mild spices to make mouthwatering dishes that will have you licking your fingers. If you visit Gujarat, or live in Gujarat don't forget to sample some of the mouthwatering local fares.

Khandvi

This delicate meal is folded up and is one of the most well-liked Gujarati snacks. It contains curry leaves, coconut, and mustard seeds in addition to being made with gram flour. This melt-in-your-mouth snack goes perfectly with a cup of tea.