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Le croissant redefines culinary artistry with diverse croissant flavours

From the indulgent Banana and Nutella croissant to the exquisite Lotus Biscoff creation, Le Croissant promises an delicious service for your taste buds

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Image for representational purposes only. Photo Courtesy: iStock

Image for representational purposes only. Photo Courtesy: iStock

Le Croissant, conceived by the chef and F&B consultant, Raashi Gurnani, joyfully marks its second anniversary by charting a course in elevating pastry experiences. Renowned as pioneer in the savoury-sweet fusion of croissants, Le Croissant has captivated Mumbai's gastronomic landscape with its wide range of freshly baked, buttery, and flaky croissants.

Le Croissant's mastery extends beyond the art of crafting unique blend of sweet and savoury; it deftly captures the essence of French pastry culture while infusing it with a bold and innovative flair. The brand's strong commitment to uncompromising quality has solidified its status as a staple among Mumbai's discerning food connoisseurs.

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