Updated On: 23 December, 2025 10:50 PM IST | Mumbai | Nascimento Pinto
Many of you are finalising your festive menu. While you may already have your staple favourites, here are a few dishes that Indian chefs say can add a fun twist with easy-to-cook recipes

Indian chefs want you add a little twist to your classic savoury and sweet dishes to spice up your celebrations. Photo Courtesy: Special Arrangement
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It`s the most wonderful time of the year with Christmas just around the corner on December 25. While many people have been in the festive mood since the start of December, the celebrations are only set to get better. As most Mumbaikars and Indians around the country have started making their Christmas sweets, or simply finally placing their orders with the local home bakers, the festive menus are yet in the planning phase, and we are here to help.
While most people will rely on their community staples like sorpotel, roast chicken or duck, and even pork vindaloo, apart from the variety of other vegetarian dishes, there is a lot more that you can do, say Indian chefs. They want you add a little twist to your classic savoury and sweet dishes to spice up your celebrations with family and friends and even impress every person at the table in the process.