With summer arriving in Mumbai, local markets are brimming with fresh seasonal produce that has chefs and food enthusiasts excited. From raw mangoes, gourds and leafy greens to tropical fruits and cooling grains, chefs across the city are crafting dishes and drinks that highlight the natural flavours of the season. (Story by Phorum Pandya)

As the world celebrates women this weekend, the easiest way is by dining together, and here's a quick guide to get you started