Updated On: 25 April, 2018 01:07 PM IST | Los Angeles | PTI
The flavonoids found in cacao are extremely potent antioxidants and anti-inflammatory agents, with known mechanisms beneficial for brain and cardiovascular health


Chocoholics, rejoice! Eating dark chocolates can reduce stress levels, as well as boost mood, memory and immunity, scientists say. While it is well known that cacao is a major source of flavonoids, this is the first time the effect has been studied in human subjects to determine how it can support cognitive, endocrine and cardiovascular health.