SoBo needs Cheval. It needs a few other things besides — wit and a reality check — but Cheval is a good start. It’s the in-between restaurant; the one in-between Leopold, Gokul, where you can stroll in wearing linen pants and a sweat shirt, and the likes of The Table and Umame, where you go decked up in tight dresses and boots and eat with fine cutlery accompanied by fine (read: expensive) wine and scotch.

The garlic prawn, tomato and mozzarella pizza was thin, light, and crispy