If we were a cake, we would love to be Red Velvet — that’s how much we love it. And in the past one year, frozen yoghurt has carved a cosy spot in our ice-cream dominated hearts. So, when we heard of a marriage of both options, we couldn’t wait to reach the venue. Newly opened FYI or Frozen Yoghurt Inc (inside Café Markiv’s) opposite Churchgate station, attempts to take a route that is different from other parlours in the city by including desserts out of the oven of Deliciae Patisserie as toppings for their yoghurt swirls. FYI has another outlet at Juhu as well.

Fruitella was bursting with flavours of strawberry and kiwi. Pics/ Neha Parekh