Updated On: 08 February, 2019 12:41 PM IST | Mumbai | mid-day online correspondent
Pooja Dhingra's latest book is a heartfelt dedication to Oprah Winfrey and has over 100 recipes and is super easy

Chef Pooja Dhingra speaking at the launch of her book, u00c3u00a2u00c2u0080u00c2u0098Canu00c3u00a2u00c2u0080u00c2u0099t Believe Itu00c3u00a2u00c2u0080u00c2u0099s Egglessu00c3u00a2u00c2u0080u00c2u0099
The Kala Ghoda Arts Festival has always, for the avid food lover, cooked up a host of culinary workshops, activities and book launches by renowned cooks across the world. The fifth day of the festival saw Founder and head chef at Le15 patisserie, Pooja Dhingra launch her book Can’t Believe It’s Eggless and be part of a panel discussion (Cooking up a storm) with Komola Sista Rao, Maria Goretti, Tara Deshpande-Tennebaum with host Aditya Bal talking about sharing some ample food for thought.

Pooja Dhingra along with Komola Sista Rao, Maria Goretti, Tara Deshpande-Tennebaum at the book launch.