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Relish Parisian flavours at these eateries in Mumbai
Updated On: 30 July, 2024 07:05 AM IST | Mumbai | Kanisha Softa
The new season of Emily in Paris releases mid-August, and we can’t keep calm. Now’s the time to indulge in a Parisian culinary experience inspired by the show, right here in Mumbai
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A moment from the web series, Emily in Paris. Pic Courtesy/Instagram
Hors d’œuvres
This Worli fine-dine offers a classic European affair with their hors d’œuvres that evokes the charm of Parisian eateries. The potato mille-feuille is a decadent creation of delicate potato layers, enriched with a warm, velvety parmesan cream infused with truffle and chives. Their prosciutto choux puffs are a delightful twist on traditional French fare.
TIME Tuesdays to Sundays; 6.30 pm to 1.30 am
AT Slink & Bardot, Thadani House, Worli.
CALL 7045904728
COST Rs 575 onwards
Creme de la creme
The brûlee cheesecake is a modern take on the classic creme brûlee, and comes topped with seasonal fruit compote. This innovative dessert combines the creamy richness of cheesecake with the caramelised sugar crunch of creme brûlee. It’s easy to see why Pierre Cadault finds cracking the sugar on his creme brûlee so cathartic — because even in the sweetest of moments, there’s always room for a little drama.
AT The Clearing House, Calicut Road, Ballard Estate.
TIME Wednesday to Sunday 12 pm to 3 pm, 7 pm to 11.30 pm
CALL 9137517707
COST Rs 650
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