We resisted for a few weeks before finally giving in. Kkrust, the new pizzeria in town started by Tarun K Lal, a former chef with the Taj Group of Hotels, has just launched their home delivery service and frankly, we are curious to know how wood fired pizzas would fare if they traveled for 30 minutes.u00a0So on a breezy and relatively less wet afternoon we order home an 11-inch Chicken Vara (Rs 425) and an 11-inch vegetarian Mushroom Trifolati (Rs 500).

Norwegian Salmon Wood-fire Pizza at Kkrust