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This new menu in Mumbai blends flavours of New York and Paris

A two-day inspired collaboration between two SoBo chefs will introduce classic desserts and hearty savoury fare

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Forrest noir jar is a twist on the deli’s famous dark chocolate pudding

Forrest noir jar is a twist on the deli’s famous dark chocolate pudding

The famous New York pizza will have a culinary rendezvous with the Parisian eclair this weekend in Mumbai, as chef Rehan Mehta and chef Shanaya Dastur join hands and recipes for a one-of-a-kind collaboration. Founder of Gat’Oh, Dastur shares that she is big a fan of pizzas from Mehta’s East 7th Pizza & Deli. “For me, this collaboration was a chance to eat more of Rehan’s pizzas!” she chuckles, adding that the one-weekend-long menu will bring the best of both cuisines together.

The menu features popular choices like (clockwise from left) puttanesca pizza, pork pepperoni square pizza and chicken Cubano sandwich
The menu features popular choices like (clockwise from left) puttanesca pizza, pork pepperoni square pizza and chicken Cubano sandwich

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