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Celebrate Goa’s hippie culture with character drinks at this pop-up in Bandra
Updated On: 24 January, 2024 07:19 AM IST | Mumbai | Phorum Pandya
Slow Tide pops up at Bandra Born for a bar takeover to narrate the story of Goa’s infamous characters through its character drinks
Sujan Shetty
This Thursday, Slow Tide — a restaurant built at the spot of a 1960s shack named San Francisco celebrates Goa’s hippie culture with its food and alcohol offerings — pops up at Bandra Born for a night with four drinks. We coaxed the beverage manager, Sujan Shetty, to spill some beans.
Tell us about your interpretation of the hippie culture in Anjuna into cocktails.
Sujan Shetty: The drinks draw inspiration from the iconic hippie culture of the ’60s at the Anjuna Commune. They were some of the free-spirited veterans of that era that made Goa famous. Take Acid Eric — inspired by a guy nicknamed Santa Claus for making psychedelic substances at home and distributing it for free — that has tequila, watermelon, yuzu, basil and almond milk to cut the harshness of its taste.
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