One of the city's largest COVID care centres at BKC is using technology to tailor food for COVID patients based on their health parameters and co-morbidities like obesity, diabetes, renal issues, etc. This is helping patients overcome underlying health issues better and in reducing the mortality rate. The Jumbo COVID Care Centre is screening all incoming patients using the specially designed software, which is also aiding the clinical dietician and treating doctors to provide better care.

A lunch plate for a patient with kidney trouble is marked in green