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One Year of Lockdown: How these delivery personnel survived the pandemic

Mid-day.com spoke to food delivery partners about the ordeals they faced during the lockdown

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Photo for representational purpose

Photo for representational purpose

The COVID-19 induced lockdown in 2020 shut most business establishments, including eateries as people were afraid of venturing out to grab a bite. While the restaurants struggled to stay afloat, food delivery apps such as Zomato and Swiggy were serving thousands of customers in Mumbai. The lockdown evoked mixed response from the delivery staff, while some delivery executives returned to their hometowns despite facing financial difficulties, others stayed back and made deliveries amidst the threat of the virus.

Mid-Day online spoke to few delivery executives from Swiggy and Zomato and asked them about how they survived the lockdown.

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