Home / News / India News / Article / Crust-side story

Crust-side story

Mumbai's tryst with pizza... where it came from and where it's going

Listen to this article :

Mumbai's tryst with pizza... where it came from and where it's goingu00a0

This may not be a true story. It was probably in the blistering heat one afternoon in early 19th century Italy when a baker dumped in a flat piece of dough into his oven to check whether it was hot enough. He later probably picked out the well-baked piece of dough, stuck a few bits of tomato and mozzarella cheese in it and munched it up. Tasted rather nice!

Now picture him getting off the plane in Mumbai, stopping by for a bite at Shiv Sagar, and digging into a desi version of his much venerated street food. Would he like it? Maybe.

The Diavola pizza, which comprises tomato, mozzarella, spicy salami and kalamata olive, one of the favourites at Mezzo Mezzo

Trending Stories

Latest Photoscta-pos

Latest VideosView All

Latest Web StoriesView All

Mid-Day FastView All

Advertisement