The United States (US) Department of Health and Human Services (HHS), along with the Department of Agriculture (USDA), has released the Dietary Guidelines for Americans, 2025-2030, marking what officials describe as the most significant reset of federal nutrition policy in decades.

Announcing the guidelines, HHS Secretary Robert F Kennedy Jr and USDA Secretary Brooke Rollins said the policy places real, whole foods at the centre of health, moving away from highly processed diets that have contributed to a growing public health crisis in the US.