Chirag’s mother Sujata fed him the coconut milk-based chicken curry as he trained for victorious Thomas Cup campaign
Chirag Shetty (right) with his mother Sujata in 2019/picture courtesy: Sayyed Sameer Abedi
A mother's love towards her child is often displayed through the preparation of his or her favourite food. And that is what India’s Thomas Cup-winning badminton squad member Chirag Shetty’s mother Sujata did while Chirag was on a short break in Mumbai before travelling to Bangkok, where the major badminton tournament was held.
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“Chirag is mostly travelling and does not get much time with us. This time, he stayed a bit longer [in April for around 10 days] as [doubles partner] Satwiksairaj Rankireddy and he were training near our home, at the Goregaon Sports Club. He spent some quality time with us and it was so good to have him home. I made some of his favourite dishes like Kori Rotti [Tulu Udupi-Mangalorean dish prepared from red-chilies and coconut milk-based chicken curry to be had with crisp wafers, made from boiled rice] and a mutton gravy dish,” she remarked.
Doubtless, Sujata can’t wait for Chirag to return home.
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