Give the home cook the day off. Mood banao with these treats from chefs
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Something’s fishy
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Bhutu’s Kitchen offers a traditional lavish Bangla spread, right from steamed mustard hilsa to kala bhuna mutton and beyond. The mouth-watering menu also stars the much-loved tiger prawns malai curry, daab chingri, and fish rasalla.
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Bhutu’s Kitchen
WHEN: Till October 24
PRICE: Rs 1,599 onwards
TO ORDER: 8879965507
But make it a thali
Lunch Box is back with their special vrat thalis that include sabudana khichdi, aloo pattice, dum aloo, and sitaphal kheer. They also offer a range of other lip-smacking thalis that are perfectly celebratory.
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Lunch Box
WHEN: Till ongoing
PRICE: Rs 389 onwards
TO ORDER: Swiggy or Zomato
Make it gourmet
The Slow Fire Chef by Semanti Sinha Ray has a Durga pujo special menu this year with many meal options: Niramish mangsho meal, Kolkata kathi kebabs roll meal, Posto murgi meal, and cholar dal gosht meal.
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The Slow Fire Chef
WHEN: Orders close at 6 PM every Thursday and Saturday
PRICE: Rs 1,200 per meal
TO ORDER: Instagram; @theslowfirechef
Northern delights
Chef Inderpreet Nagpal’s line-up this year includes quintessential fasting foods, given a contemporary twist: Taste kuttu puris with pumpkin launji, arbi masala on tacos, and sweet potato kebabs.
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Rummy’s Kitchen by Inderpreet Nagpal
WHEN: Till October 24
PRICE: Rs 200 onwards
TO ORDER: 9769211608
Bangla delights
Kitchen Tales by Somma Ghosh has special ashtami and nabami menus which tempt the palate with specialities such as kashundi chingri, paneer moulo, and baked rossogolla.
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Kitchen Tales by Somma Ghosh
WHEN: Ongoing
PRICE: Rs 180 onwards
TO ORDER: 9820462881