<h2>Something&rsquo;s fishy</h2>
<p>Bhutu&rsquo;s Kitchen offers a traditional lavish Bangla spread, right from steamed mustard hilsa to kala bhuna mutton and beyond. The mouth-watering menu also stars the much-loved tiger prawns malai curry, daab chingri, and fish rasalla.<br />&gt;&gt;&gt;<br />Bhutu&rsquo;s Kitchen&nbsp;<br />WHEN: Till October 24&nbsp;<br />PRICE: Rs 1,599 onwards&nbsp;<br />TO ORDER: 8879965507</p>
<h2>But make it a thali</h2>
<p><img src="http://images.mid-day.com/images/images/2023/oct/Lunchbox_e.jpg" alt="" width="1280" height="720" /></p>
<p>Lunch Box is back with their special vrat thalis that include sabudana khichdi, aloo pattice, dum aloo, and sitaphal kheer. They also offer a range of other lip-smacking thalis that are perfectly celebratory.<br />&gt;&gt;&gt;<br />Lunch Box&nbsp;<br />WHEN: Till ongoing&nbsp;<br />PRICE: Rs 389 onwards&nbsp;<br />TO ORDER: Swiggy or Zomato</p>
<h2>Make it gourmet</h2>
<p><img src="http://images.mid-day.com/images/images/2023/oct/Slow-Fire-Chef_e.jpg" alt="" width="1280" height="720" /></p>
<p>The Slow Fire Chef by Semanti Sinha Ray has a Durga pujo special menu this year with many meal options: Niramish mangsho meal, Kolkata kathi kebabs roll meal, Posto murgi meal, and cholar dal gosht meal.<br />&gt;&gt;&gt;<br />The Slow Fire Chef&nbsp;<br />WHEN: Orders close at 6 PM every Thursday and Saturday&nbsp;<br />PRICE: Rs 1,200 per meal&nbsp;<br />TO ORDER: Instagram; @theslowfirechef</p>
<h2>Northern delights</h2>
<p><img src="http://images.mid-day.com/images/images/2023/oct/Northern-food_e.jpg" alt="" width="1280" height="720" /></p>
<p>Chef Inderpreet Nagpal&rsquo;s line-up this year includes quintessential fasting foods, given a contemporary twist: Taste kuttu puris with pumpkin launji, arbi masala on tacos, and sweet potato kebabs.&nbsp;<br />&gt;&gt;&gt;<br />Rummy&rsquo;s Kitchen by Inderpreet Nagpal&nbsp;<br />WHEN: Till October 24&nbsp;<br />PRICE: Rs 200 onwards&nbsp;<br />TO ORDER: 9769211608&nbsp;</p>
<h2>Bangla delights</h2>
<p><img src="http://images.mid-day.com/images/images/2023/oct/Bangla-food_e.jpg" alt="" width="1280" height="720" /></p>
<p>Kitchen Tales by Somma Ghosh has special ashtami and nabami menus which tempt the palate with specialities such as kashundi chingri, paneer moulo, and baked rossogolla.<br />&gt;&gt;&gt;<br />Kitchen Tales by Somma Ghosh&nbsp;<br />WHEN: Ongoing&nbsp;<br />PRICE: Rs 180 onwards&nbsp;<br />TO ORDER: 9820462881</p><p>
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Give the home cook the day off. Mood banao with these treats from chefs

Give your home cook a day off. Try these five places serving delicious treats

Something’s fishy

But make it a thali

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