What’s with comedians entering the food business, we ask Rohan Joshi who started Munchielal and Sons over a month ago with partners Nishant Jhaveri and Pranav Mehra of Nino Foods (of Nino Burgers and Francesco’s Pizzeria fame). When we met them at the cloud kitchen at Khar that dishes out munchies such as chicken wings, onion rings, garlic bread and some other fried stuff, the boys were in their total element. “I love to eat and this seemed like a chance to try something fun with people who know what they are doing,” says Joshi. 

The menu includes Joshi’s favourite late night eats; we tried the masala chicken wings (Rs 320), peri peri chicken wings (Rs 320), crispy chicken tenders (Rs 350), buffalo sauce wings (Rs 520), chicken schezwan balls (Rs 250), onion rings (Rs 199), spicy crispy cottage cheese cakes (Rs 350), pizza puffs (Rs 200), OG hashbrown (Rs 180), cheese garlic bread (Rs 280) fries and truffle fries (Rs 350). They came with mouth-watering dips that were better than the usual ketchup sachets. “There are burgers coming up,” Joshi tells us, “along with some more non-fried munchies! We are building the perfect late-night snack stack which is why the current menu is heavy on finger foods and sides.”