Updated On: 14 February, 2021 10:37 AM IST | Mumbai | Prutha Bhosle
As farmers across India take to growing the American fruit in regions you wouldn’t imagine would support its cultivation, OG strawberry cultivators in Mahabaleshwar feel the heat

A man sells strawberries in Mumbai in a file photo from February 2020. Pic/Getty Images
It`s a forbidden fruit in India…unless you are in the hilly slopes of Mahabaleshwar. Not many outside would dare grow the red, succulent strawberries a few years ago. Naturally so. This seasonal American fruit requires temperate climate to thrive, and isn’t happy in sub-tropical India. Law graduate Gurleen Chawla, however, has challenged the tradition.
Jhansi-based Chawla, 23, was one among many whose American dream was cut short when the Coronavirus pandemic hit. With a law degree from Pune, she was to fly to the States, but the grants were stopped and visa procedures closed. She returned to her home in Bundelkhand. “Two days before the nationwide lockdown, in abundant spare time, I noticed that my parents had started growing strawberries on our terrace garden. After harvesting, when I tried the first batch of the fruit, it tasted good,” Chawla recalls.