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This restaurant in Thane brings the flavours of Arabia and India to one table

Of qawwali nights and flavours that travelled across centuries, this new restaurant in Thane takes you on a journey of food stories carried from kitchens to caravans

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Arabic Mezze Platter

Arabic Mezze Platter

After “organic”, storytelling is perhaps the most overused word in the F&B playbook — tossed around far more often than it’s truly practised. Only a handful of places still understand what it actually means. Suma, the newest fine-dining destination in Thane from hospitality group SP Motels, founded by Niketa Sharma, has opened its doors with an experience that feels less like a meal and more like a journey. Rooted in the history of the Grand Trunk Road, one of South Asia’s oldest and longest trade routes, historically connecting Bangladesh to Afghanistan and carrying people, spices, stories, and cultures across centuries, Suma brings together two rich culinary worlds of Arabia and India in a way that feels warm, sensory, and deeply personal.

The interiors blend Mediterranean warmth with rustic Victorian detail, softened throughout by thoughtful Indian accents

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