IN PHOTOS: Indulge in these delicious winter menus in Mumbai this season

Updated On: 15 December, 2025 03:00 PM IST | Nascimento Pinto

As the temperature drops in Mumbai, feed your cravings with these menus that celebrate the season`s produce in the city

As the temperature drops in Mumbai, feed your cravings with these menus that celebrate the season`s produce in the city

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As the temperature drops in Mumbai, feed your cravings with these menus that celebrate the season`s produce in the city

Season for Khowsuey Burma Burma is inviting diners to rediscover Khowsuey, Burma’s most iconic dish, with their new Khowsuey menu, a limited-edition experience that has become a tradition at the restaurant over the last 12 years. The signature Oh No Khowsuey, the heirloom Grandma’s Famous Khowsuey, the light soupy Shwe Taung bowl and the spicy Downtown version each carry their own flavour and memory.
The winter menu also arrives with a fresh Zero Proof Cocktail lineup, inspired by Burmese herbs, spices and non alcoholic spirits, as they reimagine pantry staples like pickled tea leaves, jackfruit, coconut water and sugarcane. Highlights include the Zero Proof G and T with elderflower and yuzu bitters, Pandan Royale with tender coconut and pandan and more
Where: Burma Burma, across all outletsWhen: On till January 31 in 2026Time: 12 noon - 3:30 pm and 6:30 pm - 10:30 pm

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Season for Khowsuey Burma Burma is inviting diners to rediscover Khowsuey, Burma’s most iconic dish, with their new Khowsuey menu, a limited-edition experience that has become a tradition at the restaurant over the last 12 years. The signature Oh No Khowsuey, the heirloom Grandma’s Famous Khowsuey, the light soupy Shwe Taung bowl and the spicy Downtown version each carry their own flavour and memory. The winter menu also arrives with a fresh Zero Proof Cocktail lineup, inspired by Burmese herbs, spices and non alcoholic spirits, as they reimagine pantry staples like pickled tea leaves, jackfruit, coconut water and sugarcane. Highlights include the Zero Proof G and T with elderflower and yuzu bitters, Pandan Royale with tender coconut and pandan and more Where: Burma Burma, across all outletsWhen: On till January 31 in 2026Time: 12 noon - 3:30 pm and 6:30 pm - 10:30 pm

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Indian flavours Haldiram`s has introduced a new winter menu celebrating India`s traditional recipes from the season. They have taken many popular traditional dishes and created a special menu to highlight them. It features dishes such as Gajar ka halwa, Sarson ka saag, and Patta chaat (also known as Palak patta chaat among others
Where: Haldiram`s, across all outlets When: Ongoing Time: 11 am - 11 pm

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Indian flavours Haldiram`s has introduced a new winter menu celebrating India`s traditional recipes from the season. They have taken many popular traditional dishes and created a special menu to highlight them. It features dishes such as Gajar ka halwa, Sarson ka saag, and Patta chaat (also known as Palak patta chaat among others Where: Haldiram`s, across all outlets When: Ongoing Time: 11 am - 11 pm 

Winter wave Third Wave Coffee has introduced its “Happy Holidays” Limited Time Offerings (LTOs), led by this season’s viral standout the Tiramisu Frappe alongside Tiramisu Latte, Peppermint S’mores Hot Chocolate, Peppermint Mocha Frappe, along with festive bakery specials including the S’Mores Chocolate Croissant and the Chocolate Raspberry Cake. 
Where: Third Wave Coffee, across all outletsWhen: OngoingTime: 8 am - 7 pm

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Winter wave Third Wave Coffee has introduced its “Happy Holidays” Limited Time Offerings (LTOs), led by this season’s viral standout the Tiramisu Frappe alongside Tiramisu Latte, Peppermint S’mores Hot Chocolate, Peppermint Mocha Frappe, along with festive bakery specials including the S’Mores Chocolate Croissant and the Chocolate Raspberry Cake.  Where: Third Wave Coffee, across all outletsWhen: OngoingTime: 8 am - 7 pm

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Winter cocktails Festivities begin at AUTM - JW Lounge with Sip of the Season, launching from December 5, where the lounge introduces a cosy seven-drink winter cocktail menu featuring warm, festive flavours, available all day at the lounge. 
Where: AUTM - JW Lounge, JW Marriott Mumbai Sahar, Andheri East When: December 5 onwards Time: 9 am - 1:30 am Call: 022 6882 8888

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Winter cocktails Festivities begin at AUTM - JW Lounge with Sip of the Season, launching from December 5, where the lounge introduces a cosy seven-drink winter cocktail menu featuring warm, festive flavours, available all day at the lounge.  Where: AUTM - JW Lounge, JW Marriott Mumbai Sahar, Andheri East When: December 5 onwards Time: 9 am - 1:30 am Call: 022 6882 8888

Regional delights  JW Marriott Mumbai Juhu is hosting a unique winter food spread at Saffron celebrating the unique diversity of India. 
Celebrating the richness of seasonal produce and age-old culinary traditions, the menu pays homage to India’s winter harvest, marked by tender mustard greens, fragrant root vegetables, warming spices and hearty grains.
Where: Saffron, JW Marriott Mumbai Juhu, Juhu When: December 15 onwards

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Regional delights  JW Marriott Mumbai Juhu is hosting a unique winter food spread at Saffron celebrating the unique diversity of India.  Celebrating the richness of seasonal produce and age-old culinary traditions, the menu pays homage to India’s winter harvest, marked by tender mustard greens, fragrant root vegetables, warming spices and hearty grains. Where: Saffron, JW Marriott Mumbai Juhu, Juhu When: December 15 onwards

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