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Home / Lifestyle / Food / Photos / Lover of seafood? `Mumbai to Mangalore` is one food festival you cannot miss

Lover of seafood? `Mumbai to Mangalore` is one food festival you cannot miss

Updated On: 24 June, 2023 10:19 PM IST | Editor

Mumbai to Mangalore brings together curated dishes from Margao, Kundapura, Udupi, Mangaluru and Mumbai with a mix of local ingredients for all the seafood lovers in the city. Hit the venue to enjoy the flavours of the western coastline

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Mumbai to Mangalore brings together curated dishes from Margao, Kundapura, Udupi, Mangaluru and Mumbai with a mix of local ingredients for all the seafood lovers in the city. Hit the venue to enjoy the flavours of the western coastline

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Mumbai to Mangalore brings together curated dishes from Margao, Kundapura, Udupi, Mangaluru and Mumbai with a mix of local ingredients for all the seafood lovers in the city. Hit the venue to enjoy the flavours of the western coastline
<p>The festival has been curated by Suresh Shelar, executive chef, Banjara and chef, Gunnakar Shetty, a Mangalorean himself. Chefs share that the idea behind Mumbai to Mangalore was to let diners experience foods that they might not find the time to prepare and enjoy as a collective meal. Photo Courtesy: goldfinchmumbai/Instagram</p>

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The festival has been curated by Suresh Shelar, executive chef, Banjara and chef, Gunnakar Shetty, a Mangalorean himself. Chefs share that the idea behind Mumbai to Mangalore was to let diners experience foods that they might not find the time to prepare and enjoy as a collective meal. Photo Courtesy: goldfinchmumbai/Instagram

<p>The menu of the festival includes a delicious variety of dishes. It also incorporated steaming hot soups like tomato rasam, mutton Karwari soup, sweet and sour pumpkin charu and amsulache saar.</p>

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The menu of the festival includes a delicious variety of dishes. It also incorporated steaming hot soups like tomato rasam, mutton Karwari soup, sweet and sour pumpkin charu and amsulache saar.

<p>The non-vegetarian menu features chicken Kundapura, prawns Mangalorean curry, mori masala, mutton Nilgiri korma and bangda puli munchi.&nbsp;</p>

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The non-vegetarian menu features chicken Kundapura, prawns Mangalorean curry, mori masala, mutton Nilgiri korma and bangda puli munchi. 

<p>No meal is complete without desserts. Mumbai to Mangalore has a special variety that includes jam tarts, rice manni and bebinca, among others.</p>

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No meal is complete without desserts. Mumbai to Mangalore has a special variety that includes jam tarts, rice manni and bebinca, among others.

<p>Till: June 17; 12.30 pm to 3 pm, 7.30 pm to 11 pm<br />At: Banjara, Goldfinch Hotel, MIDC Central Road, Andheri East.<br />Call: 8691055872<br />Cost: One plus one offer on buffet; Rs 1,599 plus taxes (veg lunch buffet), Rs 1,799 plus taxes (non-veg lunch buffet), Rs 1,799 plus taxes (veg dinner buffet), Rs 1,999 plus taxes (non-veg dinner buffet)<br />Photo Courtesy: goldfinchmumbai/Instagram</p>

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Till: June 17; 12.30 pm to 3 pm, 7.30 pm to 11 pm
At: Banjara, Goldfinch Hotel, MIDC Central Road, Andheri East.
Call: 8691055872
Cost: One plus one offer on buffet; Rs 1,599 plus taxes (veg lunch buffet), Rs 1,799 plus taxes (non-veg lunch buffet), Rs 1,799 plus taxes (veg dinner buffet), Rs 1,999 plus taxes (non-veg dinner buffet)
Photo Courtesy: goldfinchmumbai/Instagram

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