Updated On: 30 November, 2021 08:42 AM IST | Mumbai | Sukanya Datta
From Korean influences to desi nostalgia, Bollywood’s favourite chef Harsh Dixit has curated a limited-edition menu inspired by flavours from across the continent stuffed into the humble pav

Corn on crack pav
For roughly a decade, chef Harsh Dixit has been building the Panda Gang — an ode to the much-adored Po from Kung Fu Panda — by serving up flavours from Asia. Dixit, the #PandaGang-represent, counts the likes of Ranbir Kapoor, Anushka Sharma and Virat Kohli, among other celebrated names, as part of his ever-growing tribe. And this December, pav-loving Mumbaikars can join the club too, thanks to Pack-a-Pav’s limited-edition dining series, Pav With Friends.

Dan dan mutton and brun pav with green garlic butter