The interiors are essentially French, not overwhelmingly so. Pic/Sneha Kharabe

We think French, and we think elegant, intricate but also, a space that comes with its own book of rules and requires you to tread cautiously. It's the latter half of the perception that Nick Harrison and Chef Alexis Gielbaum wanted to break with their cosy French nook, off Worli sea-face, mysteriously titled Slink & Bardot.