Updated On: 22 February, 2015 07:00 AM IST | | Phorum Dalal
<p>Actor and television personality Kunal Vijayakar is out with his first cookbook, Made In India, where he shares recipes that he has picked up from his myriad trips across the country. He speaks to Phorum Dalal about keeping a check on his health, kicking the butt and his love for food</p>

Kunal Vijayakar, who launched his book Made In India last week, at his Prabhadevi residence
Kunal Vijayakar's house is beautifully furnished with a white sofa, wooden flooring and quite a few Buddha statues. The walls are filled with paintings, some made by the art graduate himself and a few others by MF Husain and FN Souza prints.
Kunal Vijayakar, who launched his book Made In India last week, at his Prabhadevi residence. Pic/Shadab Khan
Dressed in a linen shirt and checkered shorts, the self-confessed foodie greets me with a huge smile as I enter his Prabhadevi residence. I guess some of the happiness also stems from the fact that he has just feasted on Kheema Pav, Parsi Sali Boti and Mutton Cutlets at Café Excelsior in Fort for lunch. I get this nugget of information from Twitter. His first cookbook, Made In India, launched last week. When I ask him when did his tryst with food begin, his eyes light up.