Updated On: 26 June, 2024 09:35 AM IST | Mumbai | Devanshi Doshi
A new venture in Girgaon is attracting foodies for their Korean ice cream bingsu. We drop by for a taste test to see what the buzz was about

Choco hazelnut bingsu
As if to celebrate the onset of summer in South Korea, a new venture, Yo! Boba at Girgaon, has introduced the increasingly popular Korean staple, bingsu, to its menu. Last weekend, this writer dropped by the eatery to find it jam-packed with youngsters. It had only been a week since its inception, and the queue was spilling out of the small space, onto the main road.

The Girgaon venue has an open kitchen without a seating area