Modak, a sweet dumpling, is considered to be Lord Ganesha's favourite indulgence. Hence, on the first day of the Ganpati festival, this sweet is prepared in almost every household. The Guide spoke to experts to bring three different varieties of Modaks to you, which can be made easily at home...

Mango Modak

Ingredients
Coconut 1
Jaggery 1.5 cup
Cardamom 2 teaspoons
Rice flour 2 bowls
Water
Mango pulp
Salt to taste
Oil