shot-button
Lake Levels Lake Levels
Home > Mumbai > Mumbai News > Article > 1993 Mumbai blast key conspirator sent to CBI custody

1993 Mumbai blast key conspirator sent to CBI custody

Updated on: 05 June,2018 03:48 PM IST  |  Mumbai
PTI |

Special public prosecutor, Deepak Salvi told the court that the accused wanted to confess. Lambu's confession was recorded by an officer of the CBI and later with in front of a magistrate under section 164 of Code of Criminal Procedure (CrPC)

1993 Mumbai blast key conspirator sent to CBI custody

ArrestRepresentational Image


A Mumbai special TADA court on Monday sent Ahmed Shaikh alias Ahmed Lambu, a key conspirator in 1993 Mumbai bomb blast case to the Central Bureau of Investigation (CBI) custody till June 14.


Special public prosecutor, Deepak Salvi told the court that the accused wanted to confess. Lambu's confession was recorded by an officer of the CBI and later with in front of a magistrate under section 164 of Code of Criminal Procedure (CrPC).


Earlier on June 1, the Gujarat Anti-Terrorism Squad (ATS) had arrested Lambu from Gujarat's Navsari-Valsad coastal area. The CBI and Interpol had earlier circulated a lookout notice against him.

The arrested terrorist also carried a bounty of Rs. five lakh on his head. He was also involved in the illegal supply of weapons.

Catch up on all the latest Crime, National, International and Hatke news here. Also download the new mid-day Android and iOS apps to get latest updates

This story has been sourced from a third party syndicated feed, agencies. Mid-day accepts no responsibility or liability for its dependability, trustworthiness, reliability and data of the text. Mid-day management/mid-day.com reserves the sole right to alter, delete or remove (without notice) the content in its absolute discretion for any reason whatsoever.

"Exciting news! Mid-day is now on WhatsApp Channels Subscribe today by clicking the link and stay updated with the latest news!" Click here!


Mid-Day Web Stories

Mid-Day Web Stories

This website uses cookie or similar technologies, to enhance your browsing experience and provide personalised recommendations. By continuing to use our website, you agree to our Privacy Policy and Cookie Policy. OK