Voltaire was right, I suppose. "Nothing would be more tiresome than eating and drinking," he once pointed out, "if God had not made them a pleasure as well as a necessity." It explains why a large portion of the web -- of the part not already devoted to sex, obviously -- is given over to that simple business of gluttony
Voltaire was right, I suppose. "Nothing would be more tiresome than eating and drinking," he once pointed out, "if God had not made them a pleasure as well as a necessity." It explains why a large portion of the web -- of the part not already devoted to sex, obviously -- is given over to that simple business of gluttony.
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This is also why menus are now officially pass ufffd. Why read about what a restaurant can serve up when you can see it and, better still, have others test it for you first?
What I liked was the concept of Noms -- sort of like brownie points (or nominations) for foods you have tried and love most. A user is entitled to just five noms, and must earn the right to more. The earning takes place whenever another user compliments, wants or noms a food you have picked. If only movie critics in India could be rated the same way. The site also intends to feature Champions -- hungry folk who have spotted a kind of food at more places than anyone else.
A cursory glance at what foodspotters in India have put up reveals a preference for fast food. Someone once referred to this as the nutritional equivalent of pornography, but it's a start until fine dining is taken
seriously by a larger number of people. I also looked for recommendations in Parel, Mumbai, where my office is located. What I found was a listing (and photograph) for vada pav at a place called Rohit Vada Pav Corner. I just might check it out.
-- Lindsay Pereira is Editor, MiD DAY Online
twitter.com/lindsaypereira