Updated On: 24 October, 2022 09:38 PM IST | Mumbai | Sukanya Datta
It’s hard to say no to mithai amid the festivities, but these halwais and patisseries are sweetening Diwali with sugar-free, vegan or gluten-free treats

Methi laddoos
Diet resolutions require painful dedication around festivities. For this writer — who hopes she’s not alone — these resolutions usually wilt
away when a Diwali faral platter is on the horizon. But mithai and desserts shouldn’t make us feel guilty. And a friendly kaki is tapping into the goodness of traditional Maharashtrian recipes to offer sugar-free, protein-rich laddoos that pack a dose of health in each bite. Patil Kaki’s dink, protein, nachni and methi laddoos are perfect for the season if you want to steer clear of refined sugar but not the sweetness.
LOG ON TO patilkaki.com
COST Rs 264 onwards