Updated On: 07 September, 2022 10:55 AM IST | Mumbai | Tanishka D’Lyma
We tried a brand of free-range eggs and the regular broiler anda to match taste and texture. Here’s what we found

An omelette made from a free-range egg (right) an omelette made with a caged egg
Eggs are a staple that so many of us cannot do without. Most don’t think about the kind of anda they fry, but some do. So when we learnt that The Good Farmer had launched their free-range eggs, we decided to put them to test.

Scrambled eggs made with caged eggs (right) Scrambled eggs made with free-range eggs